Na aldeia da Alcaria Ruiva conheça o espaço “Cecília Amália” onde Manuel Santos lhe apresenta os típicos pratos alentejanos, entre os quais Borrego, Cabrito no Forno, Cachaço de Porco Preto, Secretos e Lagartos. Aqui encontra um ambiente familiar e acolhedor onde poderá disfrutar de uma refeição tradicional com os produtos da nossa região.
Horário: 11h00 às 22h00
Capacidade: 44 pessoas
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